Evening Menu

Momo (vegan)

Steamed dumplings with tofu and vegetables

Paneer Momo

Steamed dumplings with paneer and spinach

Chicken Momo

Steamed dumplings filled with chicken

Yak Momo

Classic steamed dumplings with swiss yak meat

Kulfi

Classic Indian-style ice cream, available in three flavors

Gajar Halva

Carrots, sultanas, cashew nuts, cardamom, coconut milk and cane sugar (jaggery), served with mango sorbet or an coconut ice cream

Chocolate Naan

with mango sorbet or coconut ice cream

Mango Crème

Mango cream refined with rose water, cardamom and honey

Coconut Ice Cream

Mango sorbet

Basmati or biryani rice

Sauce/ Dip/ Pickle

Supplement

Regional vegetables

Butter Naan

Classic Indian flatbread

Garlic Naan

Baked flatbread with garlic and parsley

Onion Naan

Baked flatbread filled with onions

Chilli Naan

Baked flatbread with chilli and parsley

Paneer Naan

Baked flatbread filled with Indian cream cheese

Coconut Naan

Baked flatbread filled with coconut

Chapati

Baked flatbread made with wholemeal flour

Chapati whit garlic

Baked flatbread with garlic and parsley

Chilli Chapati

Baked flatbread with chilli and parsley

Mutter Paneer

with green peas, tomatoes, onions, cumin, ginger, garlic and garam masala

Paneer Makhni

with tomatoes, onions, cumin, ginger, garlic and garam masala

Paneer Jalfreezi

with peppers, onions, tomatoes, garlic, ginger and garam masala

Shahi Paneer

with cashew nuts, onions, peppermint, coconut milk, garlic and cardamom

Paneer Butter Masala

with tomatoes, onions, ginger, tamarind, garam masala and garlic

Chilli Paneer

with tomatoes, onions,gralic, soy, coriander, chili and garam masala

Palak Paneer

with spinach, onions, tomatoes, garlic, ginger, garam masala and coconut milk

Paneer Vindaloo

Paneer in a spicy Vindaloo curry sauce

Tofu Makhni

with tomatoes, cumin, ginger, garlic, onions, chili, garam masala and coconut

Mutter Tofu

with green peas, tomatoes, onions,garlic, ginger and garam masala

Palak Tofu

with spinach, coconut milk, onions and garlic

Tofu Madras Curry

with onions, tomatoes, coconut, mustard seeds and garam masala

Chilli Tofu

with tomatoes, onions, soy, coriander, chili and garam masala

Tofu Vindaloo

with tomatoes, onions, garlic, ground spices, tamarind

Seitan Makhni

with tomatoes, cumin, ginger, garlic, chili and garam masala

Seitan Madras Curry

with tomatoes and onions according to a traditional Indian recipe from Chennai

Palak Seitan

with spinach, onions, tomatoes, garlic, ginger, garam masala and coconut milk

Seitan Coconut Curry

with onions, tomatoes, coconut and garam masala

Mutter Seitan

with green peas, tomatoes, cumin, ginger, garlic, onions, and garam masala

Seitan Vindaloo

with tomatoes, onions, ginger, coriander, garlic and a spicy spice mix

Dhal Tadka

Classic lentil dish, refined with coriander, onions, garlic and spices

Aloo Gobi

A vegetable curry prepared with potatoes and cauliflower with coriander

Malai Kofta

Chickpea balls refined with ginger, garlic, onions, tomatoes and refined whit garam masala

Sabji Malabar

Seasonal vegetables cooked in a coconut sauce with onions, ginger, garlic and garam masala

Bhindi Masala

Okra with tomatoes, garlic, onions and coriander

Baingan Bharta

Lamb Roganjosh

with cashew nuts, onions, garlic, ginger, coriander, cumin and yogurt

Lamb Coconut- Curry

Lamb stew in a light coconut sauce cooked, with onions, garlic and garam masala

Lamb Vindaloo

with tomatoes, onions, ginger, coriander, garlic and garam masala

Chattinadu Beef

Beef stew cooked with tomatoes, onions, ginger, coriander, garlic and garam masala

Coconut Curry Beef

with coconut milk, ginger, cumin, garlic and onions

Beef Korma

with coconut milk, onions, peppermint, cashew nuts, garlic, chili and garam masala

Beef Vindaloo

Beef with tomatoes, onions, tamarind, ginger, coriander, garlic and garam masala

Butter Chicken

with tomatoes, ginger, fenugreek seeds, garlic, chili, garam masala

Chicken Tikka Masala

with tomatoes, onions, ginger, coriander, tamarind and garlic

Chicken Madras Curry

with tomatoes, onions, mustard seeds and coriander, traditionally prepared

Chicken Jalfrezi

with peppers, onions, tomatoes, garlic, ginger and garam masala

Chilli Chicken

with chili, tomatoes, onions, coriander, cumin, and soy

Dum ka Murgh

with coconut milk, onions, peppermint, cashews, and garlic

Biryani with Vegetable

Biryani with Chicken

Basmati rice fried with hot spices, chicken pieces, tomatoes, onions, and garlic, served with a mint and coriander dip

Biryani with Beef

Basmati rice fried with spicy spices, sautéed beef cubes, tomatoes, onions, and garlic, served with a mint and coriander dip

Lamb Biryani

Basmati rice fried with spicy spices, pieces of lamb, tomatoes, onions, and garlic, served with a mint and coriander dip

Tandoori Chicken

Marinated chicken thighs grilled in the oven, served on a patch of vegetables, accompanied by a creamy tomato sauce

Paneer Tikka

Marinated and grilled cream cheese, on a patch of vegetables, served with a creamy tomato sauce

Fish Tikka

Marinated portioned salmon fillet, grilled and arranged on a patch of vegetables, served with a creamy tomato sauce

Lamb Tikka

Marinated and grilled lamb kidney pieces, served on a bed of vegetables

Lamb Loin

Pieces of lamb kidney grilled in the oven, served on a bed of vegetables with a delicate rum sauce

Samosa Pakoda Salad Plate

Variation of deep-fried vegetable dumplings (samosa, pakora) on vegetables with a salad garnish, millet side dish and a tamarind chutney

Tofu Salad Plate

Marinated, fried tofu on a bed of vegetables with an leaf salad garnish, with millet and a tamarind chutney

Paneer Salad Plate

Marinated, fried Indian cream cheese on a patch of vegetables, with an leaf salad garnish, with millet, and peppermint- coriander- reitha

Salmon Salad Plate

Marinated, fried salmon tranche on a vegetable patch with an Asian leaf salad garnish, served with millet and peppermint- coriander reitha

Chicken- Salad- Plate

Marinated an grilled chicken, on a peppermint- coriander- reitha with leaf salad and a millet side dish

Lamb Salad Plate

Sliced ​​and grilled pieces of lamb kidney on a patch of vegetables, garnished with leaf salad, served with millet, peppermint and coriander yogurt

Leaf salat

Mixed green salad

Dhal

Lentil soup made from yellow lentils

Samosa

Backed potato dumplings (2 pcs.)

Vegetable Pakoda

Vegetables fried in chickpea batter (4 pcs.)

Paneer Pakoda

Fried Indian cream cheese (4 pcs.)

Chicken Pakoda

Fried chicken pieces in chickpea flour batter (4 pcs.)

Appetizer mix with meat (for 3- 4 people)

Lamb skewers, tandoori chicken, chicken salad, chicken pakoras, and two dips

Vegetarian starter mix (for 3- 4 persons)

Two kinds of pakoras, koftas, marinated paneer and tofu, mini samosas, and two kinds of dips

Vegan appetizer mix (for 3- 4 persons)

Pakoras, koftas, marinated tofu, mini samosas, and two kinds of chutney

Samosa

Backed potato dumplings (2 pcs.)

Chapati

Baked flatbread made with wholemeal flour